Veterinary Nutrition: Day One

On Demand

Course Overview

This course offers clinicians, nutritionists, internists, and technicians a unique opportunity to explore specialized aspects of pet nutrition that are less commonly encountered in daily practice. Provided by experts in the field, topics will include palatability research, novel pet food ingredients, and the development of veterinary diets, among others. Quality control and safety for different pet foods and supplements will also be discussed.

Interactive presentations and discussions will address real-world challenges and solutions in both private practice and academia.

By the end of the course, you will be able to:

Identify key steps and challenges in the development of pet food products.
Recognize the risks associated with the use of alternative diets and supplements.
Identify practices and standards to promote food safety and quality control for different types of pet foods.

Agenda

Registration

Category	Price
ACVIM Diplomate; European Partner Diplomate	$350
ACVIM Candidate; European Partner Resident	$175
Nonmember Diplomate	$470
Nonmember Candidate, Technician, Specialty Technician	$235

Course Information

Date: On Demand through October 2027
Location: On Demand
Audience: ACVIM Diplomates and Candidates; European affiliate Diplomates and Candidates; ECVCN, ABVP, and ACVD Diplomates and Candidates, Specialty Technicians, General Practitioners
Specialty: Nutrition
Type: On Demand
CE Hours: 7.0

RACE Application Status:

On Demand course registration: This program has been approved for 7.0 hours (medical and non-medical) of anytime, non-interactive, seminar/lecture continuing education credit for veterinarians and veterinary technicians, in jurisdictions which recognize AAVSB RACE-approval.

For additional questions, please contact us at Learning@ACVIM.org.